Demo

Baskin Cake Decorator

Dunkin' & Baskin Robbins
Norfolk, MA Full Time
POSTED ON 10/11/2026
AVAILABLE BEFORE 11/11/2026
JOB DESCRIPTION

Baskin-Robbins Part-Time Cake Decorator

Location: 134 Main St, Norfolk, MA
Job Type: Part-Time
Pay: Starting at $18.00/hour

About the Role

Our Baskin-Robbins location in Norfolk, MA is looking for a creative, detail-oriented Part-Time Cake Decorator to join our team. You'll be responsible for decorating ice cream cakes to order, ensuring every cake meets our quality and presentation standards while providing a fun, memorable experience for our guests.

Responsibilities
  • Decorate ice cream cakes according to customer orders and Baskin-Robbins standards

  • Prepare custom cake designs for special orders (birthdays, holidays, celebrations)

  • Maintain a clean, organized, and sanitary cake decorating station

  • Manage cake inventory and communicate supply needs to management

  • Assist with taking and confirming custom cake orders

  • Ensure cakes are completed accurately and on time for pickup

  • Follow all food safety and handling guidelines

  • Support general store operations and customer service as needed

Qualifications
  • Previous cake decorating or bakery experience preferred, but not required — training provided

  • Steady hands and an eye for detail and design

  • Ability to work efficiently under time constraints, especially during peak seasons (holidays, summer)

  • Strong communication and customer service skills

  • Ability to stand for extended periods and lift up to 25 lbs

  • Must be able to work in a freezer/cold environment for short periods

  • Flexible availability, including weekends and holidays

What We Offer
  • Starting pay: $18.00/hour

  • Employee discounts on ice cream and cakes

  • Flexible scheduling

  • A fun, fast-paced team environment

  • Opportunities for growth within the store



REQUIREMENTS


    ABOUT THE COMPANY

    Baskin-Robbins began in the mid-1940s when brothers-in-law Burt Baskin and Irv Robbins each opened their own ice cream shops in Southern California, merging them in 1953 to form Baskin-Robbins. The brand quickly distinguished itself with its "31 Flavors" concept — one flavor for every day of the month — and went on to introduce over 1,000 flavors throughout its history. Baskin-Robbins was also an early pioneer of the ice cream franchise model, which fueled its rapid expansion across the U.S. and eventually worldwide, while its ice cream cakes became a signature product. After changing hands over the decades, the company became part of Dunkin' Brands (now Inspire Brands), and today it remains one of the largest ice cream chains in the world, recognized by its iconic pink spoons and "BR" logo.

    Salary : $18

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