What are the responsibilities and job description for the Bartender position at Drift on Pine?
At Drift on Pine, we believe every drink should tell a story. Our bar program is built on passion, precision, and a respect for the craft of hospitality. We’re not looking for “mixologists” chasing trends—we’re searching for true bartenders who take pride in their work, care deeply about the details, and thrive on delivering a memorable guest experience.
What You’ll Do:
- Craft cocktails with consistency, balance, and flair—always upholding our standards for quality and presentation
- Provide genuine hospitality by engaging guests with warmth, knowledge, and professionalism
- Manage your bar with pride: organized, clean, stocked, and guest-ready at all times
- Contribute to our evolving cocktail program by staying curious, learning, and sharing ideas rooted in timeless technique
What We’re Looking For:
- At least 2 years behind a bar in a high-volume, high-standards setting
- Strong knowledge of classic cocktails, spirits, wine, and beer
- A passion for the craft—executing every detail with care, not cutting corners
- Professionalism under pressure, with an eye for service and a head for precision
- A teammate who values accountability, consistency, and pride in presentation
Why Drift on Pine:
- Join a restaurant team that’s as serious about hospitality as we are about cocktails
- Be part of a creative, guest-focused culture with high standards and high energy
- Competitive pay with opportunities for growth
- Work in a concept where attention to detail, authenticity, and execution are celebrated daily
If you’re someone who pours passion into every drink, believes service is an art, and thrives in a team that values excellence—we’d love to meet you.
Pay: $6.00 per hour
Benefits:
- Employee discount
Experience:
- Craft Cocktail: 2 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- La Porte, IN 46350 (Required)
Work Location: In person