What are the responsibilities and job description for the Banquet Captain position at Doubletree by Hilton- Colorado Springs?
The Banquet Captain leads, organizes, and supervises staff to ensure seamless catered events, acting as the primary liaison between clients, kitchen, and service staff. They oversee event setup, food/beverage service, and teardown while maintaining high service standards, addressing guest concerns, and ensuring health/safety compliance.
Compensation: $19 - $22 hourly
Compensation: $19 - $22 hourly
Salary : $19 - $22