MEAT/SEAFOOD FIELD SPECIALIST (District 1-SW/NW/KS)

As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Dillons family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:

• A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
• Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
• Valuable associate discounts on purchases, including food, travel, technology and so much more.
• Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
• Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.

Desired Previous Job Experience:
• • Store Department Manager
  • Perishable department background
  • Understanding of fresh meat primal and meat cutting skills.
  • Bachelor's degree
Minimum Position Qualifications:
• • Store management experience
  • Systems and software knowledge
  • Establishing priorities
  • Clear and direct communication skills
  • Persistence at tasks and pursues completion of objectives.

Essential Job Functions:
• • Responsible for coordinating resources to assist district coordinators with merchandising training, case flow standards, and cutting methods in new andremodel store openings as well as special project stores.
  • Implement best practices for shelf management, discontinued items and markdown programs.
  • Provide Meat/Seafood merchandising training to District Coordinators.
  • Provide feedback to merchandising and coordinators to ensure product mix that meets/exceeds our customers' expectations.
  • Serve as communication channel to merchandising regarding district and store issues and opportunities.
  • Provide consistent feedback to Store Management, District Coordinator, and Meat Merchandiser reference observations during store visits, includingstrengths and developmental opportunities of meat/seafood associates.
  • Continue an aggressive personal development program to broaden the knowledge base and skills necessary to accept greater levels of responsibilitywithin the division.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.