What are the responsibilities and job description for the Kitchen Staff (AM and PM) position at Demos Restaurants?
Description:
Demos' is now hiring prep and line cooks to be part of our family. We will train you to be part of our award winning service staff where you can maximize your earning potential through our cross training opportunities. The back of the house employees is the backbone for our entire operation.
Responsibilities
- We want to WOW our customers by doing more than just cooking food.
- Coachable attitude
- Engage in a friendly manner when customers enter the building
- Follows our recipes and checklists to ensure a consistent product and safe environment
- Work with others to ensure orders get out in a timely fashion
- Demonstrate upbeat attitude, professionalism, punctuality, high standards & teamwork
- Must have the ability to handle high volume work
Benefits
- Organized environment. You don’t have to guess where items are
- We fix broken equipment and replace cooking tools as soon as we know. We want you to have the tools needed to do your job
- No experience required – exceptional training program
- Better quality of life- No late night bar hours
- Flexible schedules with full-time and part time available
- Health insurance
- Paid vacation
- Free meals on limited basis and meal discounts on others
- Corporate Chaplains program available to all employees & their families
- Growth opportunities – 50% of our managers are promoted from staff positions
More About Us
To learn more about Demos’ Restaurant, please visit our website at www.demosrestaurants.com or check us out on Facebook, Twitter, LinkedIn or Instagram.
Requirements:We offer a comprehensive training program - No experience required!
Must have reliable transportation arrangements.
