What are the responsibilities and job description for the Kitchen Team Member position at Dash In?
Join Our Kitchen Team at Dash In!
Are you passionate about food and excited to be part of a fresh, innovative culinary concept? Dash In — part of the Wills Group family of brands — is launching a new, chef-inspired food program designed to redefine what great food looks like in a 24/7 retail environment. We're building a talented Back of House (BOH) team and are looking for enthusiastic Kitchen Team Members to help us deliver unforgettable food experiences to our guests.
Your Role: Kitchen Team Member / Prep Cook
As a key member of our kitchen team, you’ll bring our chef-inspired menu to life. You’ll prepare high-quality dishes with consistency and care, maintain a clean and organized workspace, and create a warm, engaging experience for every guest.
How You’ll Make an Impact
- Prepare delicious, made-to-order meals while following strict food safety, sanitation, and quality standards.
- Maintain proper prep levels to ensure freshness and smooth service throughout the day.
- Keep your prep area clean, organized, and fully stocked to support efficient operations.
- Receive, store, and rotate ingredients to maintain freshness and reduce waste.
- Ensure the kitchen remains clean, sanitized, and welcoming at all times.
- Interact with guests during food preparation to deliver a personalized and memorable experience.
- Safely operate kitchen equipment such as deep fryers, grills, and slicers.
What We’re Looking For
- High School Diploma or GED (or willingness to complete a company-paid GED program)
- At least 1 year of food service experience; line cook or prep cook experience preferred
- Availability to work a flexible schedule including days, nights, overnights, and weekends
- Must be at least 18 years old and authorized to work in the United States
- Ability to pass a background check and drug screening
Preferred Skills & Experience
- Active ServSafe certification or similar food safety credentials
- Comfort using POS or kitchen-related technology
- Strong multitasking and problem-solving skills
- Ability to speak and understand Korean is a plus
Why Dash In?
Dash In is committed to innovation, exceptional guest service, and providing a workplace where employees can thrive. We offer a supportive environment with real opportunities for growth throughout the Mid-Atlantic region.
Employee Benefits & Perks
For All Employees
- 401(k) with employer match
- Employee discounts on coffee, fountain beverages, fresh food, and car washes
- Financial planning assistance
- $500 LifeBalance Account annually (for part-time employees)
- Company-paid GED completion program (for eligible positions)
For Full-Time Employees
- Paid Time Off: Vacation, sick leave, personal days, and paid holidays
- Paid Parental Leave
- Two paid Community Service Days each year
- Tuition reimbursement & professional development programs
- Affordable medical, dental, and vision coverage with HSA options
- Pet insurance, life insurance, and disability coverage
Ready to Bring Your Culinary Passion to Dash In?
We can’t wait to meet you! Apply today and help us create something truly special.
Salary : $16 - $18