What are the responsibilities and job description for the Event Chef position at Crossbar?
Crossbar is looking for a talented and organized cook to lead our kitchen which produces food for events and other activities in the space. Menu is kept simple and hours needed are Thursday evenings along with Friday/Saturday/Sunday as events booked (generally well ahead of time and with sufficient notice)
Kitchen is available for rental on other days for catering, prep, or other uses.
Kitchen is available for rental on other days for catering, prep, or other uses.
Salary : $20 - $30