What are the responsibilities and job description for the Line Cook position at Craft 60 Taphouse & Grill?
About us
We are professional, agile and customer-centric.
Our work environment includes:
- On-the-job training
- Flexible working hours
Line Cooks are responsible for the preparation and delivery of food cooked in a large commercial kitchen. Line Cooks must ensure that all food is cooked to order, delivered and plated according to our high standards. The ability to read orders and timers is important for this role.
Responsibilities:
- Familiarize yourself with the menu.
- Prepare and serve food according to customers' needs and preferences.
- Work quickly and efficiently to ensure timely delivery of food.
- Be able to explain dishes to wait staff and customers.
- Maintain a clean and organized work area.
- Follow kitchen safety protocols.
Job Types: Full-time, Part-time
Pay: $15.00 - $19.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
Salary : $15 - $19