What are the responsibilities and job description for the Dishwasher/Food Prep position at Coyote Grill - Waterville Valley NH?
Overview
Join our dynamic culinary team as a Food Preparation Worker and be a vital part of delivering exceptional dining experiences! In this energetic role, you will assist in preparing, serving, and maintaining high standards of cleanliness in a fast-paced food service environment. Your enthusiasm and attention to detail will help ensure our guests enjoy delicious meals and a welcoming atmosphere. Whether working in a restaurant, hotel, catering event, or banquet setting, this position offers an exciting opportunity to develop your culinary skills and contribute to memorable guest experiences.
Responsibilities
- Assist with food preparation tasks such as chopping, slicing, assembling ingredients, and portioning to support chefs and kitchen staff.
- Maintain cleanliness and organization of workstations, including counters, utensils, and equipment, adhering to food safety standards.
- Follow proper food handling procedures to ensure safety and hygiene in all aspects of food preparation and service.
- Contribute to the overall cleanliness of the kitchen by sweeping, mopping, sanitizing surfaces, and disposing of waste appropriately.
Requirements .
- Strong organizational skills with the ability to multitask efficiently in a fast-paced environment.
- Good communication skills to collaborate effectively with team members and assist guests courteously.
- Willingness to learn new skills related to culinary arts and customer service.
- Physical stamina to stand for extended periods and perform manual tasks such as lifting supplies or equipment. Join us today to bring energy into every shift! Your dedication will help create memorable dining moments while advancing your culinary journey in a vibrant team environment.
Pay: $500.00 - $1,500.00 per week
Work Location: In person
Salary : $500 - $1,500