What are the responsibilities and job description for the Food Safety and Quality Supervisor position at CONSUMER DIRECTED SERVICES INC.?
Role: Quality Assurance Leader at a dairy manufacturing facility.
Responsibilities
Responsibilities
- Plan and lead the quality assurance program to ensure products meet established standards and regulatory requirements.
- Analyze process data and review quality records and vendor documentation.
- Identify and resolve quality issues proactively.
- Supervise and direct quality assurance staff to maintain high standards.
- Promote a proactive quality culture across the facility.
- Strong analytical skills for process data and documentation review.
- Leadership ability to manage quality assurance teams.
- Knowledge of regulatory standards relevant to dairy manufacturing.
- Effective communication skills to coordinate with staff and vendors.
- Commitment to advancing a quality-focused environment.