What are the responsibilities and job description for the Registered Dietitian/Dietary Technician position at Confidential?
FT Registered Dietitian or FT/PT Dietary Technician
Location: Utica Area
Summary:
We are seeking a dedicated Registered Dietitian or Dietary Technician to join our team. The ideal candidate will be responsible for assessing patients' nutritional needs, developing meal plans, and providing education on healthy eating habits. This role involves collaborating with healthcare professionals to enhance patient health and well-being.
Salary Range:
- Registered Dietitian: $75,000 - $85,000 per year, based on experience.
- Dietary Technician: $29.00 - $31.00 per hour, based on experience.
Key Responsibilities:
- Assess patients' dietary and nutritional needs based on medical history and current health conditions.
- Develop and implement individualized nutrition plans to promote optimal health.
- Educate patients and their families on proper nutrition, meal planning, and dietary modifications.
- Monitor patient progress and adjust nutrition plans as necessary.
- Collaborate with physicians, nurses, and other healthcare professionals to integrate nutrition care into overall treatment plans.
- Maintain accurate records of patient assessments, plans, and progress.
- Stay up-to-date with the latest nutritional research and best practices.
- Ensure compliance with all relevant state and federal regulations regarding nutrition and dietetics.
Registered Dietitian Qualifications:
- Must be a Registered Dietitian or a Certified Dietitian-Nutritionist, as recognized by the State of New York.
- Bachelor's degree in Nutrition, Dietetics, or a related field from an accredited program.
- Completion of a supervised practice program accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
- Strong communication and interpersonal skills.
- Experience in [hospital/community health] preferred.
- Proficiency in basic computer applications and electronic health records (EHR) systems.
Dietary Technician Qualifications:
- Associate’s degree (AAS) in Nutrition or Dietetics from an accredited college or university.
- Minimum of two years of post-graduate work experience preferred.
- Basic computer skills are desirable.
- Strong verbal and written communication skills required.
- Experience in a healthcare setting is preferred.
Benefits:
- Competitive salary based on experience.
- Health, dental, and vision insurance.
- Paid time off and holidays.
- Continuing education and professional development opportunities.
Join our team in the Utica Area and make a meaningful impact on patient health through expert nutrition care!
Job Types: Full-time, Part-time
Pay: $56,550.00 - $85,000.00 per year
Work Location: In person
Salary : $56,550 - $85,000