Dining Room Attendant (DRA)-- New Restaurant Cork & Crust

Our new restaurant Cork & Crust is seeking a positive and service-oriented Dining Room Attendant / Busser to help create memorable dining experiences.

This role requires flexibility to work mornings, evenings, and weekends in a fast-paced environment.

Key Responsibilities

• Quickly clear and reset tables with spotless service ware.
• Maintain stock and cleanliness of service stations, including silverware, linens, and condiments.
• Greet guests courteously and serve beverages, breads, and butter.
• Transport dirty tableware to the dishwashing area for proper cleaning.
• Support servers and team members to ensure smooth dining operations.
  
  

Qualifications

• Minimum 1 year of fast-casual dining or customer service experience preferred.
• Positive, upbeat, and team-oriented attitude.
• Ability to work flexible shifts, including weekends and evenings.
• Comfortable in a fast-paced, physical environment.
  
  

Benefits (Full-Time Associates Only)

• Competitive wages
• 401K with company match
• Medical, dental, and vision plans
• Life insurance and short/long-term disability options
• Tuition assistance
• Discounted room rates at Concord-managed hotels & Marriott branded hotels
• Training, development, and career advancement opportunities
  
  

Why Concord?

Our culture is built on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We provide a supportive, inclusive, and rewarding workplace where associates are valued, trained, and given opportunities to grow.

We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”

We are Concord!