What are the responsibilities and job description for the Food Service Associate position at CommonSpirit Health?
Job Summary and Responsibilities
As a Food Service Professional, you will prepare and distribute food safely and efficiently, maintaining quality, sanitation, and operational standards to support uninterrupted service for patients, staff, and visitors.Every day you will prepare patient trays according to posted menus and individual preferences, collect used trays and dishes from patient areas, clean them using an automatic dishwasher, and return them to their proper storage locations.To be successful in this role, you must enjoy helping others and enjoy a fast-paced, fun work environment.- Sets up serving counters with hot and cold food items according to the established guidelines.
- Serves food graciously and accurately to all customers.
- Cleans and sanitizes tables, serving counters and other food service equipment.
- Prepares and serves grill menu items to order.
- Operates the cash register and maintains cash records per department policy.
- Maintains inventories, records temperatures, and assists in departmental quality assurance program.
Job Requirements
Required- None, upon hire
- High School Graduate, upon hire or
- High School GED, upon hire
Where You’ll Work
At CHI Health Mercy Corning, our mission has been to nurture and enhance the quality of life for residents of Adams and Taylor counties in Iowa. Whether it's providing emergency care to a child, detecting a disease early enough to save a patient's life, or restoring a senior citizen's mobility and independence after an injury or fall, CHI Health Mercy Corning provides comprehensive care in familiar surroundings. Our physicians and mid-level practitioners work with a full complement of advanced technology to bring quality care to you. Our medical staff offers a wide range of medical specialities, from primary care to oncology.Salary : $16 - $22