Ice Cream Server/Cashier

Overview

Join our vibrant team as a Cake Decorator & Ice Cream Maker, where you’ll help create the products that make Cold Stone Creamery special. This hands-on position focuses on preparing high-quality ice cream, decorating cakes, maintaining production inventory, and ensuring products are ready for our customers every day.

We’re looking for someone who is creative, detail-oriented, organized, and dependable. Previous cake decorating or food production experience is helpful, but we are willing to train the right person who is eager to learn.

Responsibilities

• Decorate ice cream cakes according to Cold Stone Creamery standards, designs, and customer orders
• Prepare custom cake orders accurately, including requested flavors, fillings, colors, writing, and decorations
• Produce ice cream and other frozen products according to established recipes and procedures
• Maintain appropriate par levels of ice cream, cakes, and production supplies
• Monitor inventory and communicate products or ingredients that need to be prepared or reordered
• Prepare cake layers, fillings, frosting, decorations, and other components needed for cake production
• Write clearly and neatly on cakes and continuously develop decorating techniques
• Ensure completed cakes are attractive, consistent, properly labeled, dated, and stored
• Prioritize production based on customer orders, inventory levels, and store needs
• Follow recipes, portion standards, and production procedures to maintain product consistency
• Properly operate and clean ice cream-making, cake-decorating, and food-preparation equipment
• Maintain a clean and organized cake decorating and production area
• Wash, sanitize, and properly store utensils, containers, equipment, and production tools
• Follow all food safety, sanitation, labeling, storage, and temperature-control requirements
• Rotate ingredients and finished products using proper FIFO procedures
• Minimize product waste and accurately report damaged, expired, or unusable inventory
• Assist with general store operations and customer service when production responsibilities are completed or when additional support is needed

Requirements

• Previous experience in cake decorating, baking, food preparation, ice cream production, or a similar food-service environment is preferred
• Artistic ability and attention to detail are highly desirable
• Ability to follow recipes, instructions, production schedules, and established standards consistently
• Ability to learn cake decorating techniques, including frosting, borders, writing, and basic designs
• Strong organizational and time-management skills
• Ability to work independently and complete assigned production within required timelines
• Dependable and able to arrive on time for scheduled production shifts
• Ability to maintain a clean and sanitary workspace throughout the shift
• Knowledge of food safety and sanitation practices is preferred
• Ability to stand for extended periods and perform repetitive production tasks
• Ability to safely lift and move ingredients, ice cream containers, cakes, and supplies as required
• Flexibility to assist with other store responsibilities when needed
• Availability during weekends and holidays may be required based on production and customer demand

What We're Looking For

The ideal candidate takes pride in their work and understands that quality, consistency, cleanliness, and presentation matter. You should be comfortable working independently, managing a production list, and making sure the store has enough ice cream and cakes prepared for upcoming business.

If you enjoy creating great-looking products, working with your hands, and being part of a fast-paced team, we'd love to have you join us as a Cake Decorator & Ice Cream Maker.

Pay: $17.00 - $19.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Ability to Commute:

• Westerly, RI 02891 (Required)

Work Location: In person

Benefits:

Salary : $17 - $19