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Front of House Staff

Cleo Bagels
Philadelphia, PA Part Time
POSTED ON 6/4/2024 CLOSED ON 7/2/2024

What are the responsibilities and job description for the Front of House Staff position at Cleo Bagels?

Job Title:

WEEKEND Front of House Counter/Expo Person

Job Overview:

As a Front of House employee at Cleo Bagels, you will be the friendly face and efficient hands that ensure a positive customer experience. You'll be responsible for handling customer orders, managing transactions, and maintaining a clean and organized counter area. This position requires excellent customer service skills, a knack for multitasking, a strong work ethic, and a passion for fostering a welcoming atmosphere in our shop.

Responsibilities:

  • Customer Service:
    • Greet customers with a warm and friendly demeanor ensuring a positive first impression.
    • Take customer orders and provide recommendations as needed.
    • Ensure prompt and accurate order fulfillment.
    • Address customer inquiries and resolve issues promptly and professionally.
    • Ability to provide customers with options and an experience tailored to their tastes.
  • Order Management:
    • Prepare and assemble bagel orders according to customer preferences.
    • Coordinate with kitchen staff to ensure orders are prepared and bagged correctly.
    • Balance managing Online Ordering and in-person orders efficiently.
  • Cash Handling:
    • Process customer transactions accurately using cash registers or point-of-sale systems.
    • Handle cash, credit, and other forms of payment accurately and securely.
    • Provide correct change and receipts.
  • Maintaining Cleanliness:
    • Keep the counter area and service areas clean and organized to best support your team and the overall flow of business.
    • Assist in maintaining overall cleanliness of the bagel shop.
    • Monitor and restock grocery items and supplies as needed.
    • Support with cleaning the Front of House area at the end of each shift. 
  • Product Knowledge:
    • Stay informed about our baked goods, spreads, and menu items.
    • Demonstrate a thorough understanding of our menu while providing accurate information about ingredients and allergens to customers.
    • Make recommendations based on customer preferences, tastes, and input.
  • Team Collaboration:
    • Communicate and work closely with kitchen staff and other team members to ensure smooth operations.
    • Communicate customer feedback and concerns to the Front of House Lead and Owner.
    • Support your teammates by offering assistance when necessary.
    • Use ‘downtime’ collaboratively and effectively to stay prepared for busier times of the day.
    • Gain experience to better anticipate the needs of the day and your coworkers to better ensure a smooth workday. 
  • Additional Duties:
    • From time to time we may require support with some Back of House tasks. Cross-training is a strength of our business and an opportunity for any member of staff to grow their skill sets.

Qualifications:

  • Previous experience in a customer service role is preferred.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
  • Basic math skills for accurate order processing.
  • High school diploma or equivalent.

Physical Requirements:

  • Ability to stand for extended periods.
  • Lift and carry up to 50 pounds.
  • Ability to bend, kneel, and reach when necessary.

Schedule:

  • We are seeking a candidate for part time work specifically on weekends, both Saturdays and Sundays. Shifts are seven to eight hours long beginning at 6:30/7:00/7:30AM, depending. 

If you are a self-starter, enthusiastic about customer service, excited to work for a small blossoming neighborhood business with a growing dedicated following, please send your resumes via Culinary Agents or directly to hello@cleobagels.com. Some experience is required! A cover letter or some form of introduction is appreciated.

Compensation Details

Compensation: Hourly ($15.00) plus tips

Required Skills

Customer Service

Can Lift Up to 50 Lbs

High Volume Service

Communication

Teamwork

Positive Attitude

Attention to Detail

Food Safety Knowledge

Work In a Fast-Paced Environment

Fine Dining Service

Multitasking

Can Lift Up to 30 Lbs

Professionalism

Safety and Sanitation

People Skills

Standing for Long Periods of Time

POS Systems

Work Well Under Pressure

Taking Direction and Feedback

Team Player

Salary : $15

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