What are the responsibilities and job description for the PM/ Weekend Cook position at Clean Eatz?
Cook Job Description:
Lead kitchen role. Run and maintain operations on the cafe side of the business. Prepare cafe orders which include menu items like bowls, salads, flatbreads, and wraps.
Responsibilities of a Cook:
- Maintaining a sanitized and well-organized kitchen.
- Preparing workstations for cooking.
- Preparing and maintaining kitchen equipment.
- Checking the quality of the ingredients.
- Preparing cafe menu items
- Manage food storage, stock, and ingredient orders.
- Following all food safety protocols.
Cook Job Requirements:
- Must have prior experience as a cook.
- Must know and follow sanitation procedures.
- Must showcase teamwork and communication skills.
- Must showcase great organizational skills.
- Must be able to multitask and act quickly.
Provide a positive, welcoming, friendly, comfortable, non-judgmental and motivating environment for everyone. Provide a guidance for living a healthier life by making healthier fitness, nutrition, and lifestyle choices. Provide customers with accountability and support to reach individual goals. Provide educational tools to accommodate each person’s lifestyle needs. Provide a menu that accommodates all levels of clean eaters.
Salary : $18 - $20