What are the responsibilities and job description for the Expo Food position at Claddagh Restaurant & Pub?
Job Summary
Join our dynamic team as an Expo Food professional, where your energy and culinary passion will shine! In this vital role, you will be the bridge between the kitchen and the front of house, ensuring that food is prepared, presented, and served with precision and enthusiasm. Your dedication to food safety, customer satisfaction, and teamwork will help create memorable dining experiences for our guests. This position offers an exciting opportunity to develop your culinary skills while contributing to a lively, fast-paced hospitality environment.
Duties
- Coordinate food preparation and presentation to ensure timely delivery of dishes to guests
- Support servers by bussing tables, refilling condiments, and maintaining cleanliness in dining areas
- Communicate effectively with kitchen and front-of-house teams to ensure smooth service flow
- Monitor food safety practices and uphold sanitation standards at all times
- Provide excellent customer service by addressing guest inquiries courteously and promptly
Requirements
- Previous experience in food service, restaurant work, or culinary environments preferred
- Knowledge of food preparation techniques and kitchen operations
- Strong communication skills to coordinate with team members effectively
- Ability to handle food safely and follow proper hygiene protocols
- Familiarity with food handling regulations and safety standards
- Enthusiasm for working in a fast-paced environment with a positive attitude
Join us in delivering exceptional dining experiences! We value energetic team players who are passionate about hospitality and eager to grow their culinary careers. All roles are paid positions committed to supporting your professional development in a vibrant, team-oriented setting.
Pay: From $12.00 per hour
Work Location: In person
Salary : $12