What are the responsibilities and job description for the High Volume Restaurant Bartender / Server position at Cioppino's?
Cioppino's Restaurant is looking for a bartender with high-volume experience. Must have at least 2 years of bartending and serving experience and have a strong knowledge of cocktails/beer/wines. Open availability preferred and must be available to work nights, weekends, and holidays. Saturday, Sunday & Monday pm shifts are a must. We are looking for someone with strong customer service skills who is energetic and willing to have fun at work.How to apply: reply via email to this posting. Please include your resume and availability. You may also apply in person at Cioppino's Restaurant, Monday to Friday between 2 p.m. and 4 p.m.Necessary certification - training will be providedFood Handlers/RBSAs a condition of employment, our company's policy is to require employees to consent to electronic delivery of disclosures and documents and to agree to digital signatures. This is an effort for general paperless practices and efficiency, for costs and conservation, etc. All paperwork and electronic signatures will be time-stamped. To electronically receive, view and save or print the disclosures, you must have a computer equipped with a compatible web browser. Employees may also schedule a time with their managers to access their records using company computers. To request a paper copy of any communication for no charge, please write to Human Resources at 496 Jefferson St, San Francisco, CA 94606 or email humanresources@sfoportco.com.
Salary : $20