Demo

Baker

CINNAMOM
Grand Blanc, MI Full Time
POSTED ON 7/6/2026
AVAILABLE BEFORE 11/3/2026

We are looking for a dependable, hardworking Baker to join our production team at Cinnamom Bakery. This is a fast-paced position focused on preparing high-quality baked goods while maintaining production standards, cleanliness, and consistency.

This role requires early morning availability, physical endurance, attention to detail, and the ability to work efficiently as part of a team.

Schedule

  • Full-Time
  • Shift: 8 Hour Shift; Monday through Friday; start time between 4AM and 8AM.
  • Weekend and holiday availability may be required

Responsibilities

  • Prepare and mix dough according to recipes and production standards
  • Roll, shape, and prepare large volume products for proofing and baking
  • Operate baking equipment safely and efficiently
  • Prepare frostings, fillings, and other bakery ingredients
  • Maintain quality and consistency of all baked products
  • Assist with cleaning, organization, and sanitation of bakery areas
  • Follow food safety and production procedures at all times
  • Assist with any additional baking or production-related tasks as needed

Physical Requirements

  • Heavy lifting required
  • Standing for extended periods of time
  • Frequent bending, reaching, and repetitive movements
  • Ability to work in hot and cool environments
  • Fast-paced production environment

Requirements

  • Must be at least 18 years old
  • Must have high school degree or equivalent GED program.
  • Valid driver’s license required
  • Reliable vehicle required
  • Ability to work early morning shifts consistently
  • Strong work ethic and reliability
  • Previous baking or kitchen experience preferred, but not required
  • Must be able to follow instructions and work efficiently under pressure

What We’re Looking For

We are looking for team members who take pride in their work, pay close attention to detail, and can maintain high production and quality standards in a busy bakery environment.

Pay: $16.00 - $18.00 per hour

Benefits:

  • Employee discount

Application Question(s):

  • Do you have a valid driver's license and vehicle?
  • What experience do you have in kitchen/bakery environments?
  • When are you looking to start?
  • Would anything prevent you from fulfilling the physical requirements of the position?

Shift availability:

  • Day Shift (Required)

Work Location: In person

Salary : $16 - $18

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