What are the responsibilities and job description for the Food Runner/ Expeditor position at Chortkegrill?
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Duties:
- Deliver food orders from the kitchen to the appropriate table in a timely manner
- Ensure accuracy and completeness of food orders before delivering them
- Assist with food preparation and plating when needed
- Collaborate with kitchen staff to ensure smooth and efficient operations
- Help maintain cleanliness and organization in the kitchen and dining areas
- Communicate effectively with servers, chefs, and other team members to ensure excellent customer service
- Operate the POS system to process orders and payments accurately
Qualifications:
- Previous experience in a restaurant or hospitality setting is preferred
- Knowledge of basic food handling and safety practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills, both verbal and written
- Excellent customer service skills with a friendly and professional demeanor
- Ability to work well as part of a team and collaborate effectively with others
- Flexibility to work evenings, weekends, and holidays as required
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
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Pay includes Gratuity
Job Types: Full-time, Part-time
Pay: $20.00 - $30.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Fine dining restaurant
Shift:
- 8 hour shift
- Evening shift
- Night shift
Work Location: In person
Salary : $20 - $30