What are the responsibilities and job description for the Food Runner position at ChopHouse Thirteen?
A food runner is responsible for swiftly and accurately delivering dishes from the kitchen to the
appropriate tables. They ensure each plate is presented impeccably, paying close attention to
detail, and adhering to the restaurant's standards of excellence. Working closely with both
kitchen and service staff, they contribute to the seamless flow of the dining experience,
embodying professionalism, and adaptability throughout their duties.