What are the responsibilities and job description for the Manager position at Chick-fil-A?

The Manager is responsible for

Always serving crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements in a clean friendly environment
Coaching the behaviors of all Team Leaders and Team Members

Those behaviors include:

Sense of Urgency that creates surprisingly fast Speed of Service
Attention to detail that ensures preparation and production procedures are followed
Execution of systems that ensure a refreshingly clean environment
Maintaining a work environment that ensures and promotes food safety
Vigilant attention to the organization and appearance of the store

Additional Responsibilities:

Inventory management
End-of-Month counts and input
Maintaining accurate transfer logs
Effective & efficient ordering
Maintaining a LEAN production environment
Coaching, evaluating, and providing accountability for all Team Members
Ensure all necessary preventative maintenance and cleaning on a per set schedule.

Behavior Characteristics:

Work a maximum of up to forty hours per week in the restaurant
Focus on systematically and effectively communicating all related goals and success factors to Team Members
Combine critical thinking and practical leadership to create a culture of innovation
Effectively coach and give direction
Intentionally and methodically grow and nurture relationships with the staff
Be able to connect with a multicultural team
Align hiring, training, daily practices and evaluation practices with the Vision of the organization and the Thematic Goal for the year
Enthusiastically and passionately lead the team

As a Restaurant Manager you will:

Salary : $17 - $20

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