What are the responsibilities and job description for the Culinary Professional position at Chick-fil-A?
At Chick-fil-A, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Team members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business. We also offer many other great benefits such as:
- Starting pay: $13.00 an hour for our Culinary Professionals
- Flexible schedule with Sundays off
- Free break meals while working
- Scholarship opportunities
- Leadership opportunities
- Daily opportunities to make a positive impact on our local community
Requirements:
- Must be 18 or older
- Must be willing to work Full-Time
- Must have open availability (open-close/Saturdays)
Tasks you will perform:
Some tasks you will may perform include (but are not limited to):
- Maintaining a Food Safe environment at all times
- Producing our delicious, signature menu items, like our Original Chicken Sandwich, Waffle Potato Fries, Salads, Wraps, and Lemonade
- Cleaning and maintaining the work environment and equipment in order to provide a safe and clean environment for Team Members and Guests
Exhibit the ability to:
In order to have what it takes, you should exhibit the ability to:
- Treat all Guests and Team Members with honor, dignity, and respect at all times
- Work efficiently in a high-paced environment
- Be guest-focused and team-minded
- Provide warm, genuine, enthusiastic, and connected service at all times
- Be responsible with money
- Have fun!
Work schedule
- Day shift
- Monday to Friday
- Weekend availability
- Night shift
Benefits
- Flexible schedule
Salary : $13