What are the responsibilities and job description for the Kitchen Team Member position at Chick-fil-a (DC & Restaurants)?
At Chick-fil-A, our Kitchen Team Members play a key role in serving our guests with excellence. They are responsible for preparing fresh food with speed, accuracy, cleanliness, and care. They do this through working as a team, following Chick-fil-A standards, maintaining food safety, and helping ensure every guest receives high-quality food. This role is ideal for someone who is hardworking, dependable, detail-oriented, and enjoys working in a fast-paced team environment. Schedule and Hours Full-Time and Part-Time opportunities available Monday - Saturday availability Daytime, evening, and Saturday availability may be needed Benefits Included Closed on Sundays 50% employee meal discount 401(k) eligibility for employees over 21 after 1 year Paid time off for full-time employees after 1 year Subsidized health, dental, and vision insurance for eligible employees Paid training Access $2,500 in college scholarships per year Professional and fun work environment Intentional growth and development to help you reach your professional goals Responsibilities include Prepare, assemble, and serve food according to Chick-fil-A standards Work with urgency to support fast and accurate order fulfillment Maintain a clean, organized, and food-safe kitchen environment Follow recipes, procedures, and food safety guidelines with excellence Stock, rotate, and organize food products and supplies Communicate clearly with kitchen and front-of-house team members Support lunch, dinner, and high-volume meal periods with focus and energy Use kitchen equipment safely and properly Complete cleaning tasks and closing or opening duties as assigned Uphold Chick-fil-A’s culture, values, standards, policies, and dress code Support restaurant operations and other duties as assigned Qualifications Shows Up  Reliable, consistent, professional, and ready to work as part of a team. Hustles  Works with urgency, stays focused, and keeps food moving quickly and accurately. Takes Ownership  Takes responsibility for food quality, cleanliness, safety, and assigned tasks. Pursues Progress  Looks for ways to improve speed, accuracy, teamwork, and kitchen operations. Has Self Discipline  Follows procedures, maintains food safety standards, composed under pressure. Lovingly Serves  Has a positive attitude and cares about serving guests and supporting teammates. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Salary : $9 - $20