What are the responsibilities and job description for the Bartender position at Chelsea Hospitality Group?
About Us:
The Morris Proper is a full-service restaurant and bar located in the heart of Morristown from Chelsea Hospitality Group. The menu, crafted by award-winning chefs, highlights ingredients sourced from New Jersey and the surrounding areas, showcasing a sincere and nourishing approach to local cuisine.
Chelsea Hospitality Group is proud to be part of the Dartcor Enterprises family of businesses —a purpose-led organization redefining hospitality as a force for connection, culture, and community.
Alongside our sister brands, Dartcor Hospitality and Ōme Caterers, we’re part of a broader ecosystem that brings hospitality to life across workplace, event, and restaurant experiences.
Together, we’re reimagining what hospitality can do—for people, for places, and for the future.
What You’ll Do:
- Inspire Memorable Hospitality: Create meaningful, memorable experiences for our guests, while fostering a culture where hospitality is at the heart of everything we do.
- Stay Guest-Focused: Work closely with your management team to stay connected to guest feedback. Seek out every opportunity to enhance the guest experience and build a community of loyal regulars.
- Partner with the Restaurant: Build a strong, collaborative relationship with both the front-of-house management and kitchen teams, ensuring alignment of all business goals and initiatives. When the front and back of the house are in sync, magic happens.
- Balance Operational Excellence: Juggle daily operations and strategic responsibilities with grace, making decisions that benefit both the immediate needs and long-term success of the business.
- Foster Relationships: Build and maintain trusting relationships with other Chelsea Hospitality Group leaders. By sharing best practices and supporting one another, we all win.
- Working knowledge of classic cocktails, spirits, beer, and wine, with the ability to make confident recommendations
What We Need From You:
- 1 years experience as a bartender in a well-rated restaurant
- Warm and inviting personality, with an ability to make guests feel at home
- Strong food and beverage knowledge
- Understanding of proper steps of service and industry leading hospitality
- A passion for great service, a must
- A strong hospitality mindset with great attention to detail
- A collaborative and adaptable attitude, with the ability to work effectively across teams and departments
- Ability to lift and carry up to 50 lbs (kegs, cases, bar stock)
- Ability to walk or stand for long periods of time
- Must be 18 years of age or older (NJ legal minimum for bartenders)
- TIPS or ServSafe Alcohol Safety Certification required; must be completed within first month of hire
What You'll Get From Us:
- Comprehensive Medical, Dental, Life and Vision insurance
- 401(k) to help you invest in your future
- Paid time off to help support your life outside of work
- Work alongside collaborative team members who support CHG’s core values and are eager to be a part of CHG’s founding operation
- Compensation: $6.05 per hour tips
Salary : $6