What are the responsibilities and job description for the Bookkeeper position at Chelo's Restaurant Group?
Company Description Chelo's Restaurant Group is a well-established hospitality organization known for its family-friendly atmosphere and commitment to quality food and service. The company operates multiple restaurant locations and focuses on providing guests with consistent, welcoming dining experiences. Chelo's emphasizes teamwork, reliability, and strong customer service across all roles. Team members are encouraged to contribute to a positive workplace culture and support the operational success of each location.
Role Description This is a full-time, on-site Bookkeeper role based in Cumberland/Warwick, RI. The Bookkeeper will handle daily financial recordkeeping, including entering and reviewing transactions, preparing and posting journal entries, and reconciling accounts. Responsibilities include maintaining accurate ledgers, supporting the preparation of financial statements, and working with accounting software to process payables, receivables, and other routine financial activities. The role will collaborate with management to provide financial reports, assist with budgeting and variance analysis, and ensure compliance with internal controls and established accounting procedures. The Bookkeeper will also respond to inquiries regarding financial data and help support smooth back-office operations for the restaurant group.
Qualifications
- Strong bookkeeping skills, including accurate transaction recording and ledger maintenance
- Ability to prepare and review journal entries and support the production of financial statements
- Proficiency with accounting software and comfort working with digital financial systems
- Solid understanding of basic finance and accounting principles
- Attention to detail, strong organizational skills, and the ability to meet deadlines
- Proficient in Microsoft Excel and other office productivity tools
- Effective written and verbal communication skills, with the ability to work collaboratively with operations and management teams
- Prior bookkeeping or accounting experience in hospitality, retail, or a similar environment preferred
- Associate’s degree or coursework in Accounting, Finance, or a related field is beneficial