What are the responsibilities and job description for the Restaurant Maintenance Technician position at Charter Foods Inc?
Restaurant Maintenance
Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician. Our Facility Maintenance Technicians provide year-round ongoing preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. If you want to be a part of a successful and growing company, come join our team! Charter Foods and Taco Bell might be the right fit for you.
Competitive Pay $20 - $25 with Overtime Possibilities
Benefits:
Competitive salary
Company car
Company Credit Card
Medical, Dental, and Vision Insurance
Short and Long-Term Disability
Life Insurance
401K Program with Company Match
Paid Vacation
Paid Holidays
Requirements:Experience: Entry Level 3 years
Minimum Education: Technical School Graduate or Degree
HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills
Skills-Applications: Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment
Skills-Physical: Must be able to lift 50 lbs. and able to climb ladders.
Salary : $20 - $25