What are the responsibilities and job description for the Waitstaff/Hostess position at Casa Linda Cafe LLC?
Overview
Join our vibrant hospitality team as a Waitstaff/Hostess, where your enthusiasm and exceptional customer service skills will create memorable dining experiences for our guests. In this dynamic role, you will be the welcoming face of our restaurant, managing reservations, greeting guests, and ensuring smooth table turnover. Your energy and organizational skills will help foster a warm, efficient environment that keeps guests coming back. This paid position offers an exciting opportunity to develop your hospitality expertise while delivering top-tier guest relations.
Duties
- Greet guests warmly upon arrival and manage seating arrangements to optimize flow and guest satisfaction
- Handle restaurant reservation management using POS (Point of Sale) systems such as Aloha POS or Micros POS to coordinate bookings effectively
- Maintain accurate restaurant table management systems, ensuring timely seating and efficient table turnover
- Provide attentive guest services by answering phone inquiries with professional phone etiquette and assisting with reservation requests
- Support food service operations by communicating orders between front-of-house and kitchen staff, ensuring timely delivery of food and beverages
- Uphold food safety standards and cleanliness protocols in all guest interactions and table settings
- Assist in organizing the dining area, including setting tables, clearing dishes, and maintaining a welcoming atmosphere
Experience
- Previous host/hostess experience or food service background preferred, demonstrating familiarity with restaurant operations and guest relations
- Strong communication skills for effective interaction with guests, team members, and management
- Experience with restaurant reservation management systems and POS systems such as Aloha POS or Micros POS is highly desirable
- Basic math skills for handling guest checks, billing, and cash transactions accurately
- Excellent organizational skills to manage reservations, waitlists, and seating arrangements efficiently
- Knowledge of food safety practices and hospitality standards to ensure a safe and enjoyable dining environment
- Ability to handle phone communication professionally while maintaining a friendly demeanor
Join us if you’re passionate about hospitality, thrive in fast-paced environments, and enjoy creating positive experiences for every guest. Your dedication will be key to our success in delivering exceptional service!
Pay: From $5.50 per hour
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $6