What are the responsibilities and job description for the Restaurant Pool Bartender- FT Seasonal position at Carmel Valley Ranch?
Experience the art of mixology at Carmel Valley Ranch, where our Valley Kitchen Pool Bartenders craft unique and refreshing libations. We seek a skilled bartender who stays current with the latest trends in mixology, operates with precision and attention to detail, and ensures exceptional sanitation standards are maintained.
Key Responsibilities
- Develop and serve customized cocktails, taking into account guest preferences and dietary restrictions
- Maintain an attractive and inviting bar area, including cleanliness and organization of equipment and supplies
- Foster a friendly and engaging atmosphere, facilitating casual conversation and connection with guests
Requirements
- Proven experience as a bartender, with a focus on quality service and customer satisfaction
- Knowledge of state and local serving guidelines, ensuring compliance and adherence
- Ability to work in a fast-paced environment, managing multiple orders and requests while maintaining composure
What We Offer
Carmel Valley Ranch provides a supportive and dynamic work environment, offering opportunities for career growth, job enrichment, and professional development. If you're a motivated and creative individual looking to make a lasting impression, we invite you to join our team.
