What are the responsibilities and job description for the Polisher position at Carbone - Dallas?
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century New York. The food nods to that history, but takes its culinary cues from the great talents and techniques of the present and future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavolo, Chicken Scarpariello and Veal Parmesan elevated to a new level.
RESPONSIBILITIES:
- Stock shelves, racks, tables and service stations with new or transferred supplies.
- Receive, open, unpack and stock restaurant supplies.
- Polish all glasses and silverware to be used in the dining room.
- Restock the dining room with china, silverware, glassware, utensils, condiments and linen, and maintain adequate supplies in the work stations when the dining room is open.
- Fold napkins and make extra place settings.
REQUIREMENTS:
- Minimum 0-1 years experience working in service industry
- Dependable, hard-working, and punctual a must
- Ability to lift up to 50 lbs
- Open availability a must - both daytime and overnight schedules available
BENEFITS:
- Competitive Salary
- Medical/Dental/Vision Insurance with Company subsidy
- Growth Opportunities
- Progressive Paid Time Off
- Parental Leave
- Tuition Reimbursement
- Generous Dining Allowance
- Unlimited Referral Program
- TransitChek Discount
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
Salary : $15 - $19