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Pizza Maker

Capri Pizza & Restaurant
Boonville, NY Full Time | Part Time
POSTED ON 10/19/2026
AVAILABLE BEFORE 2/16/2027

Overview

Join our vibrant culinary team as a Pizza Maker and bring delicious, handcrafted pizzas to life! In this dynamic role, you will be the creative force behind our signature pies, ensuring each pizza meets our high standards for quality, flavor, and presentation. Your passion for food preparation and culinary excellence will shine as you craft mouthwatering pizzas that delight our guests. This position offers a fantastic opportunity to develop your skills in a fast-paced, energetic environment where teamwork and innovation are celebrated.

Responsibilities

  • Prepare pizza dough, sauces, toppings, and other ingredients with precision and consistency.
  • Operate kitchen equipment such as ovens, mixers, and slicing tools safely and efficiently.
  • Follow recipes meticulously to ensure each pizza meets established quality standards.
  • Manage multiple orders during high-volume periods while maintaining attention to detail.
  • Maintain cleanliness and sanitation of all work areas in accordance with food safety procedures.
  • Assist in menu planning by suggesting new pizza varieties and ingredient combinations.
  • Ensure proper food handling and storage practices to uphold food safety regulations.

Requirements

  • Previous experience in food preparation, especially in pizza making.
  • Knowledge of food safety sanitizing procedures and proper kitchen hygiene practices.
  • Strong knife skills and familiarity with operating various kitchen equipment.
  • Ability to work efficiently in high-volume production environments while adhering to recipe guidelines.
  • Excellent food handling skills combined with a passion for culinary arts and meal preparation.
  • Prior catering or restaurant experience is highly desirable.

Join us if you’re eager to craft exceptional pizzas in a lively environment where your culinary skills can flourish! We’re committed to providing paid positions that foster growth, creativity, and excellence in the food industry.

Pay: $16.00 - $19.00 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person

Salary : $16 - $19

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