What are the responsibilities and job description for the Line Cook position at Canopy Road Cafe?
Job Overview
We are seeking a passionate and energetic Line Cook to join our dynamic culinary team In this vital role, you will be responsible for preparing high-quality dishes in a fast-paced environment, ensuring every plate meets our standards of excellence. Your culinary skills and attention to detail will contribute to delivering an exceptional dining experience for our guests. This position offers an exciting opportunity for individuals with a love for food, a flair for creativity, and a commitment to food safety and quality.
Responsibilities
- Prepare and cook menu items with precision, following established recipes and presentation standards
- Assist in menu planning and ingredient preparation to ensure timely service during busy hours
- Maintain cleanliness and organization of workstations, adhering to food safety and sanitation guidelines
- Handle food with care, ensuring proper storage, handling, and rotation of ingredients
- Support the kitchen team by performing food prep tasks such as chopping, portioning, and assembling dishes
- Collaborate with team members to deliver seamless food service and uphold high customer satisfaction
- Ensure all food handling procedures comply with health regulations and safety standards
Requirements
- Proven experience in food preparation, cooking, or as a line cook in a restaurant or culinary setting
- Strong knife skills and proficiency in meal preparation techniques
- Knowledge of food safety protocols and sanitation practices
- Experience working in fine dining environments is preferred but not required
- Familiarity with dietary department standards and dietary aide experience is a plus
- Ability to work efficiently under pressure in a fast-paced environment
- Excellent teamwork skills with a positive attitude toward serving guests and supporting colleagues
Join us if you're eager to bring your culinary talents to life in a vibrant setting where your skills make a real impact We value energetic individuals who thrive on creating memorable dining experiences through passion, precision, and professionalism.
Job Type: Part-time
Pay: $ $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $21