Buffet Attendant

Job Summary

Join our dynamic hospitality team as a Buffet Attendant, where you will play a vital role in delivering an exceptional dining experience for our guests. Your energetic and attentive service will ensure the buffet area is inviting, well-maintained, and compliant with food safety standards. This position offers an exciting opportunity to showcase your culinary knowledge, customer service skills, and passion for the food industry in a lively, fast-paced environment. As a key team member, you will help create memorable moments for our guests while maintaining the highest standards of cleanliness and food safety.

Duties

• Set up, replenish, and maintain the buffet station to ensure a fresh and appealing presentation at all times
• Assist with food preparation, including slicing, garnishing, and portioning to support kitchen operations
• Ensure all food handling practices adhere to food safety sanitizing procedures and health regulations
• Clean and sanitize buffet areas, utensils, and equipment regularly to maintain hygiene standards
• Operate kitchen equipment safely and efficiently, including warming trays, chafing dishes, and serving tools
• Process cash transactions accurately using POS (Point of Sale) systems when applicable
• Provide friendly in-person customer service by greeting guests, answering questions about menu items, and accommodating dietary needs
• Handle weight-based food items with care during restocking and serving to ensure proper portion control
• Assist with banquet or catering events by setting up stations and serving food as needed
• Support overall restaurant operations through teamwork, flexibility, and a positive attitude

Experience

• Previous experience in food service or hospitality environments is highly preferred
• Fine dining experience or catering background is advantageous but not required
• Familiarity with food safety management practices and sanitizing procedures is essential
• Experience operating POS systems and processing cash transactions confidently
• Knowledge of wine service or barista skills are a plus but not mandatory
• Strong customer service skills with the ability to engage positively with diverse guests
• Ability to handle manual tasks such as weight handling in the workplace safely and efficiently
• Previous banquet or catering experience enhances your suitability for this role

Join us to be part of a vibrant team dedicated to delivering outstanding hospitality! Your enthusiasm for food service combined with your commitment to cleanliness and guest satisfaction will make you an invaluable asset. We’re excited to support your growth in the food industry while providing a lively work environment where your talents can shine!

Pay: $15.00 - $18.00 per hour

Work Location: In person

Salary : $15 - $18