What are the responsibilities and job description for the Bakery Utility Clerk - Part Time position at Buehler's Fresh Foods\t\t\t\t\t?
BAKERY CLEAN-UP AND UTILITY: Production Clerk working in the Department's Manufacturing Section and responsible for assisting the Production Bakers and Helpers by performing specific housekeeping and clean-up tasks. This person's duties include sweeping floor, breaking down machines, washing equipment, sanitizing the work areas, operating the pan washer, and preparing the Manufacturing Section of the next production shift. Secondary duties assume related activities as required or assigned and including slicing, packaging, incidental finishing, etc.
1. Availability: 2-3 Days, 20-30 Hours Per Week.
2. Previous Work Experience: We Will Train.
3. Physical Demands: Lifting, Carrying, Bending, Stooping, Pulling And Pushing With Repetitive Lifting To 50#; Occasional Lifting To 80#.
Other Work Considerations: Organized; Productive; Able To Work With Minimal Supervision; Prioritize Tasks; Reliable and Dependable.
Buehler’s Fresh Foods is an employee-owned chain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to take care of the customer. We are always “Putting People First” whether it be our customers or our employees.
We are an equal opportunity employer. You will receive consideration for employment without regard to race, color, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status.