What are the responsibilities and job description for the Cook position at Brookings Health System?
Location:
Brookings, SDWorker Type:
RegularWork Shift:
Rotating days/evenings/nights/weekends/holidays (United States of America)Position Highlights
Consider joining an Award Winning Health Care System - Brookings Health System is a nationally awarded rural community health system, recognized for delivering high-quality care and personalized service.
Brookings Health System is a seeking reliable, hard working Cook to join our team to deliver the best possible care!
Compensation range for this position is $16.65 to $24.65, depending on experience.
This position will have full benefits that include, but is not limited to, South Dakota Retirement, Employee discounts on services, gym membership reimbursement (and on-site fitness center), eligible for public service loan forgiveness, cafeteria discounts, life insurance and so much more. We also have comprehensive medical benefits, dental and vision insurance, flexible reimbursement plans and more!
The Cook will prepare assigned food items as needed based on standardized recipe to include but not limited to main entrees, vegetables, desserts and salads.
QUALIFICATIONS:
Minimum of two years experience in a full service restaurant, fast food, or institutional setting
Servsafe certified preferred or willing to receive Servsafe certification
Must be able to read and follow recipes
Must have a working knowledge of food service equipment
Must have basic knowledge of sanitation and food safety
Job Type:
Part time, benefit eligible, 20 hours per week
Salary : $17 - $25