What are the responsibilities and job description for the Assitant Food & Beverage Manager position at Brasstown Valley Resort & Spa?
Brasstown Valley Resort & Spa offers a luxury mountain experience through exceptional lodging, dining, an 18-hole Championship Golf Course, Equestrian Stables, Full-Service Spa, and activities for all ages. Brasstown is a place where families and groups of any size can make mountain memories year after year.
We are managed by the Southeast's premier hospitality management company, Coral Hospitality.
COME JOIN OUR AMAZING TEAM!!
We are hiring for Assistant Food & Beverage Manager!
Ready to step into a leadership role where no two days are the same? At Brasstown Valley Resort & Spa, were looking for an energetic and driven Assistant Food & Beverage Manager to help lead operations across two distinct dining outletsall set against the stunning backdrop of the North Georgia mountains.
This is your chance to grow your career while creating memorable dining experiences for guests from all over.
What Youll Do
- Support the daily operations of two restaurant outlets, ensuring smooth, efficient service
- Lead by exampletraining, coaching, and motivating service teams to deliver exceptional hospitality
- Step in to oversee full dining room operations in the absence of the F&B Manager
- Ensure all service, product quality, and presentation meet Resort standards
- Handle guest interactions with professionalism, including resolving concerns and elevating experiences
- Monitor cash handling, cleanliness, and sanitation standards to ensure compliance
- Assist with scheduling, inventory, and operational organization
- Contribute ideas to improve efficiency, boost sales, and enhance the overall guest experience
- Maintain strong communication across departments to keep operations running seamlessly
What You Bring
- Previous food & beverage leadership or supervisory experience
- Strong understanding of restaurant operations, including service standards and team development
- Working knowledge of financials like budgets, and cost controls
- A hands-on leadership style with a passion for hospitality
- Strong problem-solving skills and attention to detail
- Flexibility to work nights, weekends, and holidays
Why Youll Love It Here
- Lead across multiple restaurant concepts in one unique location
- Work in a beautiful mountain setting that feels like a getaway every day
- Join a team that values hospitality, teamwork, and growth
- Opportunity to make a real impact and advance your career
If youre ready to bring energy, leadership, and a passion for great service to a dynamic hospitality environmentwe want to hear from you.
We offer great benefits and a positive working environment. Free employee meals and other resort discounts!