What are the responsibilities and job description for the Iglu Bartender position at Boyne Resorts?
Shake things up at the coolest bar on the mountain!
As a Bartender, you’ll be front and center at our outdoor igloo bar, mixing and serving drinks in a lively ski resort setting. You’ll create a great guest experience by serving food and beverages directly to patrons or through wait staff—all while surrounded by snow, slopes, and après-ski vibes.
This role is perfect for someone who loves working with people, thrives in high-energy environments, and wants a one-of-a-kind bartending experience.
Why work at Boyne Mountain?
As a Boyne Mountain team member, you’ll enjoy some seriously awesome perks, including ski passes, golf passes, waterpark passes, and discounts on food, retail, on-site daycare, and so much more. To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here - Boyne Mountain Employment!
Responsibilities
The Bartender's typical job functions include:
• Mix, prepare, and serve alcoholic and non-alcoholic beverages
• Serve food and drinks to guests directly or through wait staff
• Provide friendly, upbeat service in a fast-paced environment
• Maintain a clean, organized bar and follow all safety and service standards
• Keep the good vibes flowing during busy après-ski hours
Qualifications
This position might be for you if:
- You are at least 18 years old
- You are available to work evenings, weekends and holidays
- You have achieved a high school or general education degree (GED)
- You have previous experience bartending for a minimum of 6 months