What are the responsibilities and job description for the Pastry Cook position at Bottega Michelangelo?
Bottega Michelangelo in Tucson, AZ is looking for one pastry cook to join our 49 person strong team. We are located on 420 W. Magee. Our ideal candidate is self-driven, punctual, and hard-working. The Pastry cook position mostly helps the pastry chef with decorating and cake cutting tasks. This is a tipped position!
Responsibilities
- plate desserts artistically
- making specialty coffees and desserts
- good knife skills preferred
- knowledge of sanitation procedures
Qualifications
- General knowledge of baked goods
- good communication skills
- can work up to 25 hours a week
Please apply in person! We are looking forward to receiving your application. Thank you.