What are the responsibilities and job description for the Mobile Food Truck Supervisor position at BOJANGLES?
Mobile Food Truck Supervisor - Open to Qualified General Managers
Qualifications:Great opportunity for an experienced restaurant manager to oversee the daily operations of a multi-unit food truck operation that is rapidly growing. This job is a great change of pace and opportunity for the right person who is serious about growth and developing additional mobile service teams to take the lead in a unique and established environment as well as be part of a winning team. Self-motivated individuals with great communication, organizational and forward-thinking skills need only apply. Very competitive pay for the right individual with monthly bonus opportunities as well as benefits.
- Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor.
- Early morning availability a must
- Must love to work in a fast-paced team environment
- Must bring energy, enthusiasm and high standards to each service
- You understand your success depends on the success of others
Schedule:
Monday to Friday
Occasional Weekend
Experience:
Management: 2 years (Preferred)
general manager: 1 year (Preferred)
This Job Is:
Open to applicants who do not have a college diploma