What are the responsibilities and job description for the Kitchen Steward (Part-Time) position at Boise Centre?
Description
Join Boise Centre:
Boise Centre is a premier event venue known for exceptional culinary services and dynamic event execution. We are currently seeking a proactive, energetic Steward to maintain the highest standards of cleanliness and efficiency in our commercial kitchens. This position is crucial to our operation, providing support during high-profile events and daily activities.
What We Offer
Responsibilities:
Discover more about our team and operations by visiting: https://www.youtube.com/watch?v=-4XDD4p9pJo
Apply Today
If you are ready to take on a challenging role and make a significant impact, apply to join Boise Centre. Propel your career forward in a supportive environment where your contributions are valued and celebrated.
Boise Centre is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status.
Join Boise Centre:
Boise Centre is a premier event venue known for exceptional culinary services and dynamic event execution. We are currently seeking a proactive, energetic Steward to maintain the highest standards of cleanliness and efficiency in our commercial kitchens. This position is crucial to our operation, providing support during high-profile events and daily activities.
What We Offer
- Award-Winning Culture: Recognized as a 2026 Top Workplace of the Treasure Valley, Boise Centre is known for a positive culture where employees are supported and valued.
- Attractive Compensation: Start at $18.46 per hour, with potential for higher earnings based on your experience.
- Opportunities: Career growth through internal promotions and training.
- Employee Perks: Occasional free meals during shifts, access to a supportive employee assistance program, and a free local bus pass for all staff.
Responsibilities:
- Maintain cleanliness and organization within commercial kitchen environments.
- Operate industrial-size dishwashers to ensure all kitchenware meets Boise Centre’s cleanliness standards.
- Manage the setup and breakdown of dish stations for events, ensuring timely preparation and execution.
- Uphold stringent food safety and sanitation standards.
- Capable of physical tasks such as lifting up to 50 pounds and standing for extended periods.
- Excellent communication skills and effective teamwork in a diverse environment.
- Ability to perform effectively under pressure in high-temperature settings.
- Willingness to obtain ServSafe certification, if not already certified.
- Flexibility to work irregular hours including early mornings, late nights, weekends, and holidays.
Discover more about our team and operations by visiting: https://www.youtube.com/watch?v=-4XDD4p9pJo
Apply Today
If you are ready to take on a challenging role and make a significant impact, apply to join Boise Centre. Propel your career forward in a supportive environment where your contributions are valued and celebrated.
Boise Centre is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status.
Salary : $18