Competent Professional Authority- Registered Dietitian, Qualified Nutritionist or Registered Nurse

JOB TITLE: Competent Professional Authority- Registered Dietitian, Qualified Nutritionist or Registered Nurse

DEPARTMENT: WIC Program

SUPERVISOR’S TITLE: WIC Coordinator / Breastfeeding Coordinator

POSITIONS SUPERVISED: None

JOB STATUS: Full-Time, Exempt

SCHEDULE: Mon (8:30am-5pm), Tues (10:30am-7pm), Thurs (8:30am-5pm), Fri (8:30am-4:30pm)

LOCATIONS: Paoli- Tuesdays, Thursdays, and Fridays; Salem- Mondays.

Summary: Provide comprehensive nutrition services to pregnant, postpartum, and breastfeeding individuals, infants, and children through the Indiana WIC Program. This role focuses on nutrition assessment, education, breastfeeding support, and client-centered counseling while maintaining compliance with federal and state WIC regulations. Registered Nurses may apply if they meet the required education and training qualifications.

Key Responsibilities:

• Support and promote breastfeeding as the preferred infant feeding method
• Deliver breastfeeding education and support within scope of practice
• Complete certifications and documentation in the INWIC Management Information System (MIS)
• Issue WIC benefits and develop appropriate food prescriptions
• Refer clients to healthcare providers and community resources as needed
• Maintain accurate and timely client records, including assessments, counseling, and referrals
• Conduct high-risk nutrition counseling and follow-up sessions
• Lead group nutrition education classes and maintain related documentation
• Schedule client appointments using INWIC MIS
• Participate in community outreach, including events and partnerships with local organizations
• Collaborate with healthcare providers, agencies, and community stakeholders
• Maintain a respectful, inclusive, and supportive clinic environment
• Ensure confidentiality in accordance with WIC federal regulations
• Attend staff meetings, trainings, and required conferences
• Stay current with continuing education and nutrition best practices
• Follow all Indiana WIC policies and procedures
• Perform other duties as assigned

Qualifications & Skills:

• Registered Dietitian OR registration-eligible OR Bachelor’s/Master’s degree in Dietetics, Nutrition, or Nutrition Sciences
• Experience in maternal and child health or public health preferred
• Strong verbal and written communication skills
• Ability to work independently and within a multidisciplinary team
• Strong interpersonal and counseling skills
• Ability to adapt to program changes and diverse client needs
• Professional demeanor aligned with legal and ethical standards

Physical & Work Requirements:

• Ability to work in a clinic setting during scheduled hours
• Ability to operate standard office and computer equipment
• Ability to communicate effectively with clients and staff
• Reliable transportation for outreach and off-site meetings

Certifications & Training Requirements:

· Valid driver’s license · Proof of vehicle insurance

• Completion of Indiana Department of Health (IDOH) trainings, including: - Nutrition Services Training - Clinic Services Training - Breast Pump Training - WIC Breastfeeding Support Curriculum (Levels 1–3)

Blue River Services, Inc. is an Equal Opportunity Employer/Drug-Free Workplace

Additional Information: This position plays a key role in supporting the health and well-being of families through nutrition education and public health services within the Indiana WIC Program. For more information you may contact TJ Gettelfinger at brwicdir@brsinc.org.

Education/Experience Requirements Must be one of the following: Registered Dietitian, registration-eligible for RD exam, Bachelor’s or master’s degree in Dietetics, Nutrition or Nutrition Sciences or other health-related field which, through review of an official transcript from an accredited college includes a study in nutrition, or Registered Nurse. Experience in maternal and child health or public health preferred.