What are the responsibilities and job description for the Quality Assurance Manager position at Bishop & Company, Inc.?
Quality Assurance Manager – Foodservice
Bishop and Company is seeking a Quality Assurance Manager – Foodservice for an excellent client in Honolulu, HI.
*** Please note, only candidates currently residing on the island of Oahu will be considered at this time.***
Quality Assurance Manager – Foodservice
We’re seeking a Quality Assurance Manager to lead product testing, food safety programs, and quality initiatives in a fast paced plant and warehouse environment. This role ensures product integrity, regulatory compliance, and adherence to company quality standards.
Key Responsibilities
Requirements
Compensation is unique to each candidate and relative to the skills and experience they bring to the position. The salary range for this position is typically $75K-$85K.annually This does not guarantee a specific salary as compensation is based upon multiple factors such as education, experience, certifications, and other requirements, and may fall outside of the above-stated range.
Bishop & Company provides recruiting and placement services for client companies and opportunities for job seekers throughout Hawaii. We charge no fees to candidates and our client services are 100% guaranteed.
Please forward resumes to:
Bishop & Company
Phone: 808-839-2200
Website: http://www.bishopco.net/
Equal Opportunity Employer – Disability and Veteran
Bishop and Company is seeking a Quality Assurance Manager – Foodservice for an excellent client in Honolulu, HI.
*** Please note, only candidates currently residing on the island of Oahu will be considered at this time.***
Quality Assurance Manager – Foodservice
We’re seeking a Quality Assurance Manager to lead product testing, food safety programs, and quality initiatives in a fast paced plant and warehouse environment. This role ensures product integrity, regulatory compliance, and adherence to company quality standards.
Key Responsibilities
- Perform microbiological and chemical testing on raw materials and finished products
- Oversee lab equipment calibration, sanitation, and documentation
- Lead Food Safety and Quality programs; train staff on GMPs and compliance requirements
- Monitor product quality, weight control, and antibiotic testing
- Communicate quality issues to production and cross-functional teams
- Maintain accurate records and required state certifications
- Ensure compliance with SQF, regulatory, and customer standards
- Maintain a clean, safe work environment and follow all safety protocols
Requirements
- High School Diploma required; Associate’s/Bachelor’s preferred
- 1 year of QA or food/beverage industry experience
- Strong math, communication, and documentation skills
- Ability to taste/evaluate sugar-based, milk-based, and caffeine-based products
- Comfortable working in wet environments and around chemicals/allergens
- Flexible schedule including overtime, weekends, and holidays
- Ability to stand, walk, bend, and lift up to 25 lbs
- Must pass pre-employment screenings
- Medical, Dental, Vision
- Health & Dependent Care FSAs
- Paid Time Off
Compensation is unique to each candidate and relative to the skills and experience they bring to the position. The salary range for this position is typically $75K-$85K.annually This does not guarantee a specific salary as compensation is based upon multiple factors such as education, experience, certifications, and other requirements, and may fall outside of the above-stated range.
Bishop & Company provides recruiting and placement services for client companies and opportunities for job seekers throughout Hawaii. We charge no fees to candidates and our client services are 100% guaranteed.
Please forward resumes to:
Bishop & Company
Phone: 808-839-2200
Website: http://www.bishopco.net/
Equal Opportunity Employer – Disability and Veteran
Salary : $75,000 - $85,000