What are the responsibilities and job description for the Host position at Big Mountain Ciderworks?
Join Our Team as a Host at Our Family-Owned Cidery & Restaurant!
Are you looking for a welcoming workplace where your voice is heard, your ideas matter, and management truly supports you? Look no further! Our family-owned cidery and restaurant in Kalispell is nestled on a picturesque 40-acre apple and pear orchard, offering stunning views of Big Mountain (Whitefish Ski Resort). We’re on the hunt for a friendly and dependable Host to join our team and help create memorable dining experiences for our guests.
What You’ll Do as a Host
As the first person our guests meet, you’ll set the tone for their visit. Your responsibilities will include:
- Greeting and seating guests with warmth and professionalism.
- Managing reservations and waitlists to ensure smooth service flow.
- Assisting with table arrangements and maintaining a clean, organized host area.
- Supporting the team with additional tasks as needed to ensure an exceptional guest experience.
- Getting waters for tables
- Pre-bussing and bussing of tables
What We’re Looking For
We’re seeking someone who embodies:
- A friendly and welcoming demeanor.
- A strong work ethic and dependability.
- Punctuality and reliability.
- No prior experience is required—just a positive attitude and a willingness to learn!
What We Offer
We believe in taking care of our team just as much as we care for our guests. Here’s what you can expect:
- Competitive wages plus tips every two weeks.
- Flexible time off with one week’s advance notice.
- Free meal during shifts (if under 18 years of age).
- 50% off employee meals on shift.
- 25% off meals off shift for employees.
- A free BMC t-shirt to represent our team.
- A 401(k) plan with a 3% match.
- A fun, energetic staff and a positive work environment.
- Opportunities for advancement to expo or server roles (server roles available if over 18 years of age).
Why Join Us?
Our restaurant offers an elevated bar food experience with a menu featuring burgers, sandwiches, flatbreads, bowls, and salads, complemented by rotating specials crafted by our Chef. We proudly produce our own hand-crafted ciders on-site, pairing them with our dishes for a one-of-a-kind dining experience.
We foster a collaborative, supportive, and creative environment where your input is valued, and your growth is encouraged. Join a team that’s passionate about quality, presentation, and flavor—while having fun along the way.
Ready to Apply?
If you’re ready to be part of a dynamic team in a beautiful setting, we’d love to hear from you! Apply today and help us shape the next chapter of our growing cidery and restaurant.
Salary : $12 - $14