Year Round Front of House Manager

Job Overview
We are seeking a warm and friendly front of house assistant manager to join our established team. In this full time position, you will help train and supervise front of house staff and close the operation 5 nights per week, ensuring exceptional service, and maintaining high standards of food quality and hospitality. You have a natural ability to interact with and cater to a wide socio-economic clientele including high net worth individuals. Your positive attitude and effortless problem solving skills will foster and set the tone for a positive dining experience for everyone.

Expectations:

· Experience working with multiple restaurant outlets is preferred

· Prior experience working F&B within a hotel or resort helpful.

· Strong passion for culinary excellence, wine knowledge, and table service

· Staffing, training, and scheduling front of house staff

· Always be on the floor and available to staff during hours of service

FILL IN FOR SERVERS OR BARTENDERS AS NEEDED

MUST BE ABLE TO "GET HANDS DIRTY", VERY HANDS ON POSITION.

· Executes high caliber of service to all guests

· Passion for training and team development

· Maintains and strengthens company culture and core values.

· Humility and a good sense of humor

· Communicate with the Chef to review daily specials and 86'd items

· Conduct pre-shift meetings and review all pertinent information for the day's business

· Review the reservations, pre-assign tables, and follow up on all special requests.

· Ability to work closely with hands-on General Manager & Ownership

· Previous seasonal restaurant experience preferred although this is a year round position.

Applicants should work well under pressure, possess excellent communication skills, be organized, flexible, self-motivated, and have a great sense of humor.

Requirements include previous supervisory or management experience in an upscale restaurant.

Job Types: Full-time, year round.

Shift:

• 10 hour shift
• 12 hour shift
• Day shift
• Evening shift
• Night shift

Education:

• High school diploma or equivalent

Responsibilities

• Assist in the General Manager of restaurant to ensure efficiency and profitability.
• Supervise and train staff in food handling, cash handling, and customer service best practices.
• Maintain high standards of food quality and presentation in line with fine dining expectations.
• Ensure compliance with health and safety regulations within the restaurant environment.
• Address customer inquiries and concerns promptly to enhance guest satisfaction.
• Manage inventory levels and assist in ordering supplies as needed.
• Foster a positive work environment that encourages teamwork and professional growth among staff.

Skills

• Proven leadership skills with experience in hospitality management.
• Strong knowledge of culinary practices and food handling procedures.
• Experience in fine dining or quick service fast food restaurant settings is preferred.
• Excellent cash handling abilities with attention to detail.
• Ability to manage multiple tasks effectively while maintaining a calm demeanor under pressure.
• Exceptional communication skills to interact effectively with both staff and customers.

Bellone Hospitality is an Equal Opportunity Employer. We are committed to diversity and inclusion in the workplace. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, genetic information, pregnancy, veteran status, or any other characteristic protected by federal, state, or local law. All employment decisions are based on qualifications, merit, and business need. We provide reasonable accommodations for qualified individuals with disabilities and for religious beliefs. All candidates must be authorized to work in the United States and pass a background and drug screening.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

• Employee discount
• Health insurance

Experience:

• Restaurant: 5 years (Required)
• Management: 1 year (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Relocate:

• Westerly, RI 02891: Relocate before starting work (Required)

Work Location: In person

Salary : $75,000