What are the responsibilities and job description for the Line Cook - Seaport Grille position at Beauport Hospitality Group?
- Job Tracking ID: 512881-913814
- Job Location: Gloucester, MA
- Job Level: Mid Career (2 years)
- Level of Education: High School/GED
- Job Type: Full-Time/Regular
- Date Updated: 07/29/2026
- Years of Experience: Any
- Starting Date: 07/31/2026
- Application: careers@beauporthospitality.com
- Job Type: Part time / Full Time
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Job Description
We are looking for two team players to join our close-knit kitchen staff! We have one opening for an experienced saute cook and another on the fry line (will train for this one, but restaurant kitchen experience is a plus).
Duties And Responsibilities
- Prepare and cook a variety of foods as directed by menu.
- Operate standard cooking equipment such as mixers, steamers, toasters, fryers, oven, stove, and grill.
- Participate in kitchen cleaning and sanitation including all equipment.
- Assists in preparing entrees and special menus
- Secures food supplies from stockroom and refrigerators
- Occasionally fill in for other stations as needed
- Assist in any kitchen duties such as placing and receiving orders, rotating stick and taking inventory.
- Follows recipes based on company standards, able to follow instructions.
- Safe handling of all food including washing, cutting and preparing portions.
- Maintains sanitation, and cleanliness at all times.
- Works on preparing orders simultaneously.
- Restocks workstation and maintain personal and workstation cleanliness at all times
- Other job-related duties, as assigned
Qualifications
Experience and Skills
- Minimum of 18 years old.
- High School diploma or equivalent.
- One year of recent Line Cook experience in a high volume, full service restaurant (preferred)
- Must be able to stand long periods of time without sitting and endure climate changes.
- Must be able to bend and reach on a continuous basis.
- Must be able to lift up to 50 pounds
- Must be able to use all hand tools, equipment and machines needed for work
- Must be able to measure and cut with great precision
- Ensure all products are prepared to company specification
- Must continuously demonstrate a positive, upbeat and customer-focused attitude
- Salary range is $19-$22/hr and is commensurate based upon experience
Salary : $19 - $22