Host/ Hostess - 1606 Restaurant & Oyster Bar

• Job Tracking ID: 512881-913853
• Job Location: Gloucester, MA
• Job Level: Entry Level (less than 2 years)
• Level of Education: Any
• Job Type: Seasonal
• Date Updated: 07/30/2026
• Years of Experience: Less Than 1 Year
• Starting Date: 08/05/2026
• Application: careers@beauporthospitality.com
• Job Type: Part time / Full Time
  

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Job Description

At 1606 Restaurant & Oyster Bar, located inside the beautiful Beauport Hotel, team members collaborate to deliver exceptional guest experiences across every area of service. We value individuals who are flexible, service-minded, and ready to support both their primary department and the broader hospitality team. As a Host/Hostess, you will be the first welcoming face our guests see, creating a warm and sincere arrival experience while seating guests promptly and helping ensure an even flow throughout the dining room. We have full-time and part-time openings ideal for someone who enjoys connecting with people and contributing to a polished, memorable dining experience.

Experience

Must have at least one (1) or more years of experience in a High-Volume Restaurant, with a combination of previous experience in Customer Service preferred.

Essential Functions

• Meet and greet guests upon arrival, offering choice of seating and escort to the table with a presentation of the menu.
• Maintain proper set-up of dining room, including even distribution of tables for the team.
• Read, maintain and make entries into the logbook to communicate between shifts and with management.
• Communicate any large party requests or special arrangements to the Manager on Duty.
• Be thoroughly familiar with menu items and related materials.
• Ensure all menus are in pristine condition, free of stains.
• Answer the telephone and respond to guest inquiries in a warm, genuine tone.
• Communicate with the staff regarding special requests/needs of a guest, to include any guest allergies.
• Complete all listed open, side-work, and closing checklists, cleaning checklists, and duties related to shift.
• Close out and check out with manager once shift is complete.
• Assist team members as needed to promote a teamwork environment.
  
  

Experience And Skills

JOB REQUIREMENTS

• Ability to stand for 8’ hours length of time.
• Ability to walk/stand approximately 90% of shift.
• Must be able to lift up to 30 lbs. on a regular and continuous basis.
• Interior/Exterior of Restaurant, including the Deck, exposure to sun, heat, cold and changing weather conditions.
• Actual compensation is commensurate with relevant skills and qualifications.
• Hourly wage is $17-$18/hr
  
  

The Beauport Hospitality Group is an equal opportunity employer encouraging diversity in the workplace. All qualified applicants will receive consideration for employment without regards to race, color, national origin, age, religion, disability, sexual orientation, veteran status, or any other status or characteristic protected by law.