What are the responsibilities and job description for the Sushi chef position at Bear Flag Fish Company?
Benefits:
Responsibilities to include -
- 401(k)
- Company parties
- Dental insurance
- Employee discounts
- Health insurance
Responsibilities to include -
- Maintain sanitation of sushi bar and equipment
- Follow kitchen rules, policies and procedures
- Prepare various forms of sushi, sashimi, rolls and other various items
- Stock and maintain sufficient levels of product at the sushi bar
- Maintain a clean and organized work environment
- Work as a supportive team member during the course of the shift
- Performs additional responsibilities at the request of Management and Owners
- Must have prior experience as a sushi chef
- Must have excellent knife skills
- Must be able to work in a fast paced environment
- Must have knowledge of seafood and best food safety practices
- Must be available to work weekends
- Paid weekly!
- Hourly Pay Tips!
- Health insurance available
- 401k option
- All major holidays off
- No late nights!
- Discounts on food and merchandise
Salary : $21 - $25