What are the responsibilities and job description for the Kitchen Staff position at bb.q Chicken Randolph?
Cook - Line/Prep/Fry at Korean Chicken Restaurant
We are looking for a cook to work the Line, Prep, and Fryer.
Requirements:
- Available to work Opening to Close
- 6 months to 1 year of relevant experience preferred but not required
- Ability to perform physical activities such as reaching, bending, stooping, and lifting up to 50 pounds
- Comfortable with standing for long durations
- Ability to work in a hot, humid, and a fast-paced kitchen environment
- Strong focus on detail and adherence to sanitation standards
- Excellent communication skills for effective interaction with managers and staff in the kitchen and dining room
- Willingness to follow instructions and assist with various tasks as needed
- Proficiency in using kitchen equipment and utensils, and in carrying hot or heavy items
Job Types: Full-time, Part-time
CONTACT NUMBER : (857)654-8378
Job Type: Part-time
Pay: From $17.00 per hour
Shift:
- 10 hour shift
- Night shift
Ability to Relocate:
- Randolph, MA 02368: Relocate before starting work (Required)
Work Location: In person
Salary : $17