What are the responsibilities and job description for the Sanitation Associate position at BB Nash?
BB Nash is a growing food manufacturing company in Nashville dedicated to producing high-quality products in a safe, team-oriented environment. As we expand, we're building a strong team that takes pride in quality, safety, and getting the job done right.
If you're looking for a stable opportunity with room to grow in a food manufacturing environment, we want to hear from you.
Role Summary
The Sanitation Associate is responsible for maintaining a clean, sanitary, and food-safe environment throughout the BB Nash facility. This role supports production operations by cleaning and sanitizing equipment, food-contact surfaces, production areas, warehouses, and common spaces in accordance with food safety and sanitation standards.
This role is ideal for someone dependable, detail-oriented, and committed to maintaining a safe and clean environment that supports the production of high-quality protein bars.
Shift Details
This is an off-shift role supporting production outside of standard daytime operations. Schedules will fall within evening and/or overnight hours.
Final shift structure will be determined based on business needs, with the goal of establishing a consistent and predictable schedule.
Core Responsibilities
Equipment & Facility Sanitation: Maintain a clean and food-safe environment.
If you are interested in joining our team, we encourage you to apply. Please submit your resume highlighting your relevant experience and qualifications. Candidates must be authorized to work in the United States. BB Nash is an equal opportunity employer and welcomes applicants of all backgrounds.
If you're looking for a stable opportunity with room to grow in a food manufacturing environment, we want to hear from you.
Role Summary
The Sanitation Associate is responsible for maintaining a clean, sanitary, and food-safe environment throughout the BB Nash facility. This role supports production operations by cleaning and sanitizing equipment, food-contact surfaces, production areas, warehouses, and common spaces in accordance with food safety and sanitation standards.
This role is ideal for someone dependable, detail-oriented, and committed to maintaining a safe and clean environment that supports the production of high-quality protein bars.
Shift Details
This is an off-shift role supporting production outside of standard daytime operations. Schedules will fall within evening and/or overnight hours.
Final shift structure will be determined based on business needs, with the goal of establishing a consistent and predictable schedule.
Core Responsibilities
Equipment & Facility Sanitation: Maintain a clean and food-safe environment.
- Clean and sanitize production equipment, food-contact surfaces, and production areas
- Clean floors, walls, drains, warehouses, and employee common areas
- Remove waste and maintain a clean, organized facility
- Properly clean, store, and maintain sanitation tools and equipment
- Follow GMP, food safety, allergen control, and sanitation requirements
- Safely use and handle cleaning chemicals and sanitation supplies
- Complete sanitation records and cleaning documentation accurately
- Support sanitation verification activities and audit readiness efforts
- Report food safety, quality, maintenance, or facility concerns
- Assist with line changeovers and cleaning between production runs
- Maintain sanitation supplies and organized storage areas
- Support continuous improvement and 5S initiatives
- Follow all company safety policies and procedures
- Wear required PPE and use sanitation equipment safely
- Report unsafe conditions and participate in safety training
- High school diploma or GED preferred
- Previous sanitation, janitorial, manufacturing, or food production experience preferred
- Ability to read and follow written procedures and work instructions
- Ability to work independently and as part of a team
- Knowledge of GMPs, sanitation practices, or food safety programs is a plus
- Reliability and strong work ethic
- Attention to detail and commitment to cleanliness
- Safety-first mindset
- Clear communication and teamwork skills
- Commitment to food safety and quality standards
- Ability to stand and walk for extended periods
- Ability to lift up to 50 lbs. safely
- Ability to bend, reach, kneel, climb stairs, and perform repetitive tasks throughout the shift
- Ability to work in wet, humid, hot, cold, and refrigerated environments
- Food manufacturing and warehouse environment with strict adherence to GMP and food safety standards
- PPE required when entering production areas (hair nets, beard nets if applicable, gloves, etc.)
- Exposure to cleaning chemicals, sanitation equipment, production equipment, forklifts, and noise
- Work may involve varying temperatures, including refrigerated, wet, humid, hot, and cold environments
- Movement between production, warehouse, office, and employee common areas as needed
- Adherence to food safety policies, including restrictions on jewelry, artificial nails, and similar items in production areas
- Smoke-free campus; no smoking permitted on company property
If you are interested in joining our team, we encourage you to apply. Please submit your resume highlighting your relevant experience and qualifications. Candidates must be authorized to work in the United States. BB Nash is an equal opportunity employer and welcomes applicants of all backgrounds.
Salary : $19