Dietary Cook (Nursing Home Experience)

Experience with therapeutic diets, sanitation procedures, and preparation of meals is required. Come and join a great team!

RESPONSIBILITIES of Cook:

• Review Menus prior to preparation of food
• Ensure that all food procedures are followed in accordance with establishment policy
• Assume the authority, responsibility and accountability of cook
• Assist in establishing food service production line to ensure meals are prepared on time
• Process diet changes and new diets as received from nursing
  
  
  

MANDATORY QUALIFICATIONS OF Dietary Cook: All qualified applicants MUST have the following:

• Serve Safe Certification
• Must have professional and excellent customer service.
  
  
  

Benefits include:

Sick/Vacation Time

401K

Blue Cross/Blue Shield Insurance